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DINNER


Crudo*



Tuna Crisps
wonton, avocado, "fish vin" | 23


Steak Tartare
prime NY strip, black truffle, crispy egg yolk | 20


Hamachi Tiradito
Peruvian chiles, mojo onion, lotus root, yuzu vinaigrette | 20


Maine Lobster Aguachile
Stoke Farm cucumber, avocado, mango, finger lime, corn chips | 26


Island Creek (MA) Oysters
mignonette, cocktail | 4/per



Plant



Lion's Mane Mushroom
spring vegetables, pickled white asparagus, ginger, mushroom dashi | 20
Vegan
Vegan


Smoky Baba Ganoush
fire roasted eggplant, Stoke Farm green beans, tomato baharat, warm pita | 19
Vegan
Vegan


Wood Grilled Carrot Salad
kale, kohlrabi, fresno chile, pistachio, green goddess, Florida citrus | 22
Vegan
Vegan


Italian Burrata
peach, Florida corn, pesto, crispy prosciutto | 23


Baby Kale Salad
bing cherry, midnight moon, marcona almond, white balsamic | 19



Classic



Short Rib Empanadas
salsa criolla, aji amarillo | 8 per piece


Hot Dog Panini
sauerkraut, gruyere, mustard, chili | 17


Spicy Pork Taco
avocado crema, salsa verde | 6 per piece


Crispy Duck Leg
griddled hoecake, Zellwood corn, blueberry | 26


Squash Blossoms Tempura
buffalo ricotta, ratatouille, tapenade | 21



Pasta



Sweet Corn Agnolotti
ricotta, bacon, espelette butter | 23/46


Squid Ink Orecchiette
Italian sausage, conch, basil, chile | 24/48


Ricotta Gnocchetti
Maine lobster, sungold tomato ragout, basil, parmesan | 30/60


Hand Rolled Busiate
porcini mushroom, wild french asparagus, black truffle | 32/64



Large



Grilled Swordfish "Puttanesca"
local heirloom tomato, white bean, black garlic | 39


Alaskan Halibut
green garlic, ginger, braised daikon, shitake | 49


Wood Grilled Half Chicken
Stoke Farm green bean, miso sesame emulsion, honey soy glaze | 38


Dry Aged Duroc Pork Chop
smoked onion soubise, grilled apricot, bacon jus | 56


Prime Beef Burger
aged cheddar, LTO, cornichon, parmesan french fries | 24


Dry Aged Prime NY Strip
morel mushroom, pommes dauphine, gruyere, garlic spinach | 74


Grilled Wagyu Short Rib
lemongrass, eggplant, Florida tomatoes, crispy garlic, Thai basil | 65


A5 Wagyu Ribeye
morel mushroom, barrel aged soy glaze | 100



Sides



Parmesan Fries
9


Garlic Spinach
9



Dessert



Petite Chocolate Chip Cookies
Maldon sea salt | 15


Key Lime Tart
Swiss meringue, raspberry sorbet | 15


Peanut Butter Crunch Bar
dulce de leche ice cream | 15


Banana Fosters Butter Cake
graham cracker struesel, banana-rum ice cream | 15


House Made Ice Creams & Sorbets
daily selection | 6 per scoop or 3 scoops for 15

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